The European Poultry Conference (EPC) is organised under the responsibility of the European Federation of the Worlds’ Poultry Science Association (WPSA) and is held every four years in a European city. This year it was Stavanger, Norway.
Although it is a European conference, EPC attracts delegates from all continents. Also this time there was a wide interest for the many topics covered, ranging from genetics to nutrition. And from housing to health care.
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